Analysis Chicken & Poultry meat
Market for chicken claws grows remarkably fast
The market for chicken claws has experienced remarkable growth in recent years. Especially in Asia, the demand for the product, which is predominantly seen as slaughter waste in the West, is growing. The product is also emerging in new markets.
Research firm Grand View Research expects the market value to increase by 4.5% to $1.5 billion globally in 2028. In 2023, the market value was estimated at $1.1 billion by the same firm. The market growth is mainly due to the rise of Asian economies. In many Asian countries, chicken claws are not considered slaughter waste but a delicacy.
A healthy image also contributes to the growth. Due to the high concentration of nutrients, chicken claws are increasingly seen as a kind of superfood. The unpopularity in developed economies further helps as it keeps prices low. Innovative freezing methods meanwhile ensure it is easier to guarantee high quality, making the product more attractive for importers.
Rise of China key factor
The focal point of the chicken claw market is in China. The Asian country accounts for 70% of global chicken feet imports. China imports around 1 million tons of chicken claws per year. Grand View Research expects imports to increase by 5% in 2024.
According to analysts, the popularity in China is increasing due to the growth of the middle class. Market analysts expect growth in other Asian countries to increase as well when the middle class emerges there. Vietnam and the Philippines, in particular, could contribute to additional growth.
New countries
The health image is leading to the product finding more market outside of Asian markets. The product is clearly on the rise, especially in Africa. Demand is increasing in South Africa and Nigeria. Additionally, the product seems to be gaining popularity in the South American market.
